Tuesdays With Dorie: Hungarian Shortbread with Marula Jelly
This might be my favorite TWD recipe to date. Crumbly buttery dough with flecks of salt that linger on your tongue. A bit of jelly in the middle for a note of acidity. Dusts of powdered sugar for fun and … Continue reading Tuesdays With Dorie: Hungarian Shortbread with Marula Jelly
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